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Cas No. 56-87-1
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Raw material for water soluble fertilizer and foliar fertilizer. Increase crop yield, improve crop tolerance to osmotic stress, improve crop resistance and pollen viability.


L-Lysine: Essential Amino Acid for Nutrition and Industry

Chemical Name:
(2S)-2,6-Diaminohexanoic acid

Molecular Formula:
C6H14N2O2

CAS Number:
56-87-1


Product Description:

L-Lysine is an essential amino acid vital for human and animal nutrition. It cannot be synthesized by the body and must be obtained through diet or supplementation. L-Lysine is extensively used in food, feed, pharmaceuticals, and cosmetics industries due to its functional and nutritional benefits.


Chemical Characteristics:

  1. Appearance:

    • White crystalline powder or granules.

  2. Purity:

    • ≥ 98.5% (on dry basis).

  3. Solubility:

    • Soluble in water, slightly soluble in ethanol.

  4. pH (1% Solution):

    • 5.0–6.0

  5. Melting Point:

    • Decomposes at 224°C.


Applications:

1. Animal Nutrition:

  • Essential feed additive to promote growth and improve feed efficiency in livestock and aquaculture.

2. Food and Beverage Industry:

  • Fortifies protein content in dietary supplements and food products.

  • Used in infant formulas and sports nutrition products.

3. Pharmaceuticals:

  • Incorporated in formulations to support immune function and collagen production.

  • Plays a role in managing cold sores caused by herpes simplex virus.

4. Cosmetics:

  • Enhances skin hydration and elasticity in skincare formulations.

5. Industrial Biotechnology:

  • Intermediate for the production of biodegradable polymers and other derivatives.


Benefits:

  1. Protein Synthesis:

    • Essential for tissue repair and muscle growth.

  2. Collagen Formation:

    • Supports skin, bone, and connective tissue health.

  3. Immune Function:

    • Boosts immunity and aids in recovery from infections.

  4. Feed Efficiency:

    • Improves livestock growth rates and reduces feed costs.


Specifications:

ParameterSpecification
AppearanceWhite crystalline powder
Purity (HPLC)≥ 98.5%
Loss on Drying≤ 1.0%
Heavy Metals≤ 10 ppm
Residue on Ignition≤ 0.1%

Storage and Handling:

  1. Storage:

    • Store in a cool, dry place, away from direct sunlight and moisture.

  2. Shelf Life:

    • 24 months under proper storage conditions.

  3. Handling:

    • Use protective equipment to prevent inhalation or skin contact.


Conclusion:

L-Lysine is a cornerstone ingredient for nutrition and industrial applications. Its essential role in protein synthesis, immune support, and growth promotion makes it indispensable across various sectors.


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