Lemon flavor

Lemon Flavor

Lemon flavor is a widely used additive that mimics the fresh, tangy, and citrusy taste of lemons. It is commonly used in various industries to enhance the sensory experience of food, beverages, and personal care products.

Composition:

• Natural Lemon Flavor: Derived from lemon peel oils or lemon extracts.

• Artificial Lemon Flavor: Created using compounds such as limonene, citral, and lemon aldehyde to replicate the citrus taste.

• Forms Available: Liquid, powder, and oil-soluble varieties.

Applications:

1. Food & Beverages: Common in soft drinks, juices, candies, ice creams, desserts, and baked goods.

2. Pharmaceuticals: Used in lozenges, syrups, and chewable tablets to mask unpleasant tastes.

3. Cosmetics & Personal Care: Found in scented lotions, shampoos, soaps, and mouthwashes.

Advantages:

• Provides a refreshing, clean, and zesty flavor profile.

• Available in both natural and artificial forms.

• Suitable for various applications due to its versatility and heat stability.

Safety & Regulations:

Lemon flavor is considered safe for consumption when used within regulatory guidelines. It is generally recognized as safe (GRAS) by the FDA for use in food and beverages.