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Watermelon Flavor

Watermelon flavor captures the sweet, refreshing, and juicy taste of fresh watermelon. It is widely used in food, beverages, and personal care products to provide a fruity and summery aroma.

Composition:

  • Natural Watermelon Flavor: Extracted from real watermelons using processes like steam distillation or cold pressing.

  • Artificial Watermelon Flavor: Created using compounds such as ethyl methylphenylglycidate and aldehydes to mimic the fruit’s natural sweetness and aroma.

  • Forms Available: Liquid, powder, and concentrated forms for various applications.

Applications:

  1. Food & Beverages: Common in candies, chewing gums, soft drinks, ice creams, yogurts, and baked goods.

  2. Confectionery: Used in jellies, gummies, and syrups for a fruity, refreshing taste.

  3. Cosmetics & Personal Care: Found in lip balms, shampoos, lotions, and soaps for a sweet and fresh scent.

  4. Pharmaceuticals: Added to syrups, chewable tablets, and supplements to enhance taste.

Advantages:

  • Provides a fresh and sweet watermelon taste.

  • Enhances the appeal of food, beverages, and cosmetic products.

  • Available in natural and artificial options to suit different needs.

Safety & Regulations:

Watermelon flavor is generally recognized as safe (GRAS) when used within regulatory guidelines. It complies with FDA and international food safety standards.

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